Food 7 Incredible Egg Hacks

22:57  11 october  2017
22:57  11 october  2017 Source:   Taste of Home

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Comments to the video: 35 INCREDIBLE COOKING HACKS . dilruba jannat 13 minutes ago. Went back to this after watching, very surprised you didn't use this for the rest of the egg hacks if it was effective.

I have been blown away by the amount of egg hacks I’ve come across lately. There are so many useful ideas to help you cook, peel, separate, scramble… you name it. I collected my favorite to share with everyone.

FB_shutterstock_195720365: Washing fresh eggs© Photo: Shutterstock / Tomophafan Washing fresh eggs

Amidst packing lunches, sending my kids off to school and tackling everything else that gets thrown my way, my mornings can be really hectic—so I'm always looking for ways to make life easier. Enter these game-changing egg hacks for breakfast and beyond.

1. Make a Shape

Making breakfast sandwiches at home is easy with the mason jar lid hack. Heat up a pan spritzed with a little nonstick spray, place a clean mason jar band (the ring part of the lid) in the pan, and then crack an egg into the center. You'll get a perfectly round cooked egg for that English muffin. Try it with cookie cutters, too!

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7 Money Saving Life Hacks You Should Know. No over-easy egg hacks . Disliked. Unsubscribed.

4 Amazing ways to Cook an Egg - Survival life hacks top incredible life hacks fortop 10,awesome life hacks , incredible life hacks ,best life hcks, egg trick

2. Fish Out an Eggshell

An eggshell in the skillet can happen to the best of us. Get it out by scooping it with another piece of the shell or by dabbing it with a little piece of bread. It's weird, but it works! (Avoid the situation entirely by cracking eggs into a separate bowl rather than into the bowl or pan you're mixing or cooking in.)

3. Separate the Yolk From the White

No separator? Use a small funnel. Holding the funnel over a bowl, crack an egg into it. The yolk will remain in the wide part of the funnel but the white will stream through. (Psst: Extra egg yolks? If breakfast today was an egg white omelet, use the yolks to make your own mayo.)

Related video: Tom Colicchio's Tips for Cooking the Perfect Scrambled Eggs (Provided by Food & Wine)

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Are you tired because of bugs in stored flour?? Place a dried bay leaf in container or bag of stored flour. To cook paneer soft, instead of frying, soak it in boiling water. The spongy paneer will come out. Crack an egg into a bowl or plate. Be careful not to break the yolk when cracking the egg .

4. Peel a Hard-cooked Egg

I make a batch of these every week for salads, breakfasts or a quick snack. For a lot of people, peeling is the toughest part. After cooling the eggs in an ice bath, put them in a saucepan large enough for them to move around in. Shake the pan vigorously from side to side until the eggs are all well-cracked. The shells peel right off! Have some spare hard-cooked eggs? Make these Mexican Deviled Eggs.

5. Test the Freshness

Make sure you're eating a good egg! You can check the stamp on the side of the carton, or you can put the egg to the test. Fill a bowl with cold water and carefully add an egg. If it floats to the top, toss it, because it's likely past its prime. If it sinks to the bottom or close to it, you're good to go!

6. Get Perfect Slices

Add protein to a lunch salad with one of those hard-cooked eggs you made. To get a perfect, clean cut, spray a knife with a little cooking spray. It will glide through easily. Works with an egg slicer, too.

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Published on Dec 26, 2016. Life hack of eggs and balloons. 19 EGG HACKS THAT'LL ACTUALLY MAKE YOUR LIFE EASIER - Duration: 10:55.

But if you want to truly master the incredible , edible egg we've come up with 10 easy kitchen hacks that will make you a true breakfast baller. 1. How can you tell if an egg is spoiled? Eggs don’t spoil easily and can last for weeks.

7. Freeze Them for Later

If your grocery store is having a big sale on eggs, stock up because—guess what!—they freeze well. (Keep in mind that you do have to separate them first, but now you know how to do that.) Freeze egg whites in ice cube trays, then transfer to zip-top freezer bags. Egg yolks are a little trickier. Think about whether you want to use them in a sweet or a savory recipe. For four egg yolks, mix in 1-1/2 teaspoon sugar or 1/8 teaspoon salt. Be sure to note sweet or savory on the freezer bag. There you have it: seven easy ways to make your morning—or any egg time—smoother. Who knows? Maybe you'll even have time for a second cup of coffee.Angela LeMoine is a frequent recipe contributor to Taste of Home. You can see more of her recipes at LeMoine Family Kitchen.

Related Gallery: 50 World Egg Dishes You Have To Try Before You Die (Provided by Gourmandize) Scotch Egg, UK: <p>Scotch eggs are basically little meals all on their own and traditionally made by wrapping a hard-boiled egg in sausage meat and breadcrumbs, then either baking or deep frying it. This classic British dish is very easy to customize, <a href=so why not try this bacon and cheese variation? Feel free to adjust the cooking times if you prefer a gooey egg yolk.

" src="/upload/images/real/2017/10/11/scotch-egg-uk-p-scotch-eggs-are-basically-little-meals-all-on-their-own-and-traditionally-made-by-wr_913749_.jpg" /> 50 World Egg Dishes You Have To Try Before You Die

9 Life-Changing Cooking Hacks .
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